On Disposals: My Thoughts Explained

BEST SUBSTITUTE FOR COMMERCIAL GARBAGE DISPOSAL

Cafe and restaurant owners contend with many problems daily. A problem that they have to contend with constantly is the issue of food disposables. Usually, the electric disposer causes backflows by obstructing the sewage line, and blocking the grease trap or interceptor. A plumber is only able to offer you a short term solution which is why you should start thinking of other solutions. A functional alternative to a commercial garbage disposal is the Garbage Disposal Replacement Unit (GDRU) which reduces floods and backflows.

A Garbage Disposal Replacement Unit is a much better option for the following reasons:

It doesn’t require as much money or water- Disposers make a mixture of solid food waste with restaurant’s water hereby wasting water and electricity in the process. The GDRU however preserves water by straining the food particles underneath the pre-sink while the dirty dishes are being pre-rinsed. The separation of wet waste from the waste water is the unique factor of the device.

It is safe for the environment – Restaurant and caf? owners in need of sustainable wet garbage disposal should get the GDRU. The GDRU is a good investment because it not only saves you electricity but also leaves your sewer lines cleaner.

It saves you money in the long run – An electric disposer doesn’t just increase the electricity and utility bills, it also increases maintenance cost, removal of obstructions by a plumber and extra repair expenses. The lack of movable parts makes the GDRU a lot easier to maintain, and requires a problem to remove blockages a lot less than electric disposers.

Ensures grease traps and interceptors stay clean. A GDRU prevents grease, fats and oils from entering the sewers which an electric disposal is incapable of doing.

Local governments and water districts endorse it – When a sewer line is clogged, public works’ employees are called to remove it and the blame is often placed on nearby cafes or restaurants. To attain obstruction-free sewer, local governments and water districts are suggesting GDRU over electric disposers. Many governments are inhibiting the use of electric disposers in commercial kitchens. A GDRU is made according to the specifications from the Environmental Protection Agency and acts as best management for restaurants and cafes.

Owners will be happy to know what that GDRU is made up of stainless steel which lasts long and is worth every penny spent. GDRU has already been acquired by several food service establishments, and only a little amount of time is required before other establishments will have to comply with government and environmental agencies and get one too.

A Garbage Disposal Replacement Unit is made up of two high end commercial strainer devices that inhibit a clogged commercial disposal. A GDRU prevents foul odors, flooded floors, blocked grease traps and more which may lead to closing the business for hours or even days. Get a GDRU and gain peace of mind by saving money, electricity, and water and avoid clogged commercial disposals.

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